Set Menu


Tomato Gazpacho, Traditional Accompaniments

Smoked Chicken & Ham Hock Terrine, Pickled Carrot, Quails Egg

Dill Cured Salmon, Brown Crab Mousse, Gherkin, Rocket

Fresh Pea & Asparagus Risotto, Burnt Lemon, Pea Shoots

* *

BBQ Beef Shin, Smoked Potato, Spring Onion, Kohlrabi

Smoked Haddock, Crushed Jersey Royals, Poached Egg, Samphire

Lamb Rump, Confit Tomatoes, Courgettes, Aubergine, Rosemary

Jersey Royals, Tenderstem Broccoli, Spinach, Spiced Butter Sauce

* *

Gloucester Tart, Clotted Cream Ice Cream

Hot Chocolate Mousse, Aerated Chocolate, Honey Comb, Cassis

Set Yoghurt, Poached Rhubarb, Stem Ginger

Selection of English & Continental Cheese

Homemade Ice Creams and Sorbets


2 Courses £20.00

3 Courses £25.00

Available lunch & dinner Monday – Thursday &

Lunch & early supper (6-6.30pm) Friday and Saturday