Brunch will be served on Thursday, Friday & Saturday from 11am – 2pm
Jersey Oysters
Raw with Lemon and Mignonette £12/6 or £22/12
Hot with Leek Kimchi Oil £12/6 or £22/12
Mixed Hot and Cold £12/6 or £22/12
Sumas Charcuterie £8/14
Selection of home cured Fish and Meat, served with
Lacto Pickles, Aioli & Croutes
Confit Duck Waffle £19
Maple Syrup & Fried Egg
Halloumi Waffle £15.5
Confit Tomatoes & Crispy Kale
Jersey Crab Omelette £17
Fried Potato, Sweet Chilli Sauce
Spelt, Rye & Buckwheat £14
Preserved Lemon, Spinach
Celeriac & White Wine Broth £9
Mustard Seeds, Today’s Bread
Banana Fosters French Toast £12
Brioche, Rum, Bananas
Bloody Menu
Mary 9
Smirnoff, Tomato Juice, Lemon, Spices, Horseradish
Smokey Mary 9
Smirnoff, Tomato Juice, Lemon, Spices, Horseradish
Red Snapper 9
Tanqueray, Tomato Juice, Lime, Spices, Horseradish
Maria 9
Jose Cuervo, Tomato Juice, Lime, Spices, Celery, Jalapeno or horseradish? Coriander?
Cocktails
Bucks Fizz 10
Champagne, Orange Juice
Belini 10
Champagne, Peach Juice
Sumas Breakfast Martini 10
Marmalade Vodka, Gin, Campari, Angostura,
Homemade Marmalade, Fresh Orange Juice
Juices
Freshly Squeezed Orange Juice 3.5
Organic Apple, Cranberry, Peach, Pineapple, Tomato 3