Brunch Menu

Brunch will be served on Thursday, Friday & Saturday from 11am – 2pm


Jersey Oysters
Raw with Lemon and Mignonette £12/6 or £22/12
Hot with Leek Kimchi Oil £12/6 or £22/12
Mixed Hot and Cold £12/6 or £22/12
Sumas Charcuterie £8/14
Selection of home cured Fish and Meat, served with
Lacto Pickles, Aioli & Croutes
Confit Duck Waffle £19
Maple Syrup & Fried Egg
Halloumi Waffle £15.5
Confit Tomatoes & Crispy Kale
Jersey Crab Omelette £17
Fried Potato, Sweet Chilli Sauce
Spelt, Rye & Buckwheat £14
Preserved Lemon, Spinach
Celeriac & White Wine Broth £9
Mustard Seeds, Today’s Bread
Banana Fosters French Toast £12
Brioche, Rum, Bananas


Bloody Menu

Mary 9

Smirnoff, Tomato Juice, Lemon, Spices, Horseradish

Smokey Mary 9

Smirnoff, Tomato Juice, Lemon, Spices, Horseradish

Red Snapper 9

Tanqueray, Tomato Juice, Lime, Spices, Horseradish

Maria 9

Jose Cuervo, Tomato Juice, Lime, Spices, Celery, Jalapeno or horseradish? Coriander?



Bucks Fizz 10

Champagne, Orange Juice

Belini 10

Champagne, Peach Juice

Sumas Breakfast Martini 10

Marmalade Vodka, Gin, Campari, Angostura,

Homemade Marmalade, Fresh Orange Juice



Freshly Squeezed Orange Juice 3.5

Organic Apple, Cranberry, Peach, Pineapple, Tomato 3