Christmas Party Menu
Pre order required
Heritage beetroot, toasted goats cheese, pickled walnuts
Dressed chancre crab, pickled radish, pink grapefruit,
brown crab beignet (£3 supplement)
Ham hock terrine, confit egg yolk, sourdough, watercress
Cauliflower velouté, sage, curried dressing
Smoked haddock and leek risotto, pickled mustard seeds
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Roast breast of turkey, traditional garnish and accompaniments
Fillets of plaice, parsley mash, spinach, warm tartar sauce
28 day dry aged sirloin steak, hand cut chips, plum tomato, portabella mushroom,
beef sauce (£5 supplement)
Nut roast, seasonal vegetables, roast potatoes, mushroom gravy
Bream, roast tomato & pearl barley cassoulet, basil
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Milk chocolate, hazelnut, Crème Fraiche sorbet
Black Cherry Clafoutis, Gingerbread Ice Cream
Homemade ice cream and sorbets
Christmas pudding, brandy anglaise
Selection of English cheeses
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Coffee, Tea & Mince Pies
£29.50 per person