Tasting Menu

Tasting Menu £70 (Dishes subject to change). Whole table only.

Wine Pairing £35

SAMPLE MENU

Jersey Oysters 

Muscadet, Sur Lie,  2020, France

 

Honey & Truffle Whipped Goats Cheese, Beetroot, Carrot

Neptune Point, Pinot Noir, New Zealand, 2018

Hand Dived Scallops, Apple, Celeriac, Black Pudding, Pickled Cauliflower

Moulin Montarels, Chardonnay, France, 2019

Treacle Glazed Beef Fillet, Jacobs Ladder, Onion, Carrot, Bourgignon

Fento bico de Ran, Albarinho, Spain 2020

Chocolate Torte, Passion Fruit Sorbet

Sauturnes, Castelaeau de Suduiraut, 2013, France

 

A 10% service charge will be added to your bill