2 Courses £31, 3 Courses £39

Menu available:

Lunch & dinner Tuesday – Friday & Saturday Lunch

Roast Chicken arancini | truffled aioli | parmesan | rocket

Chilled Local tomato gazpacho | crouton

Crispy squid | harissa mayonnaise | lemon

Mushroom parfait | focaccia | caramelized onion

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Lamb rump | caramelized aubergine | smashed Jersey Royal’s | beans | feta | jus

Pan roasted hake | tomato fondue | Jersey Royal’s | pangritata

Local octopus | romesco | spinach | sarladaise potato | herb sauce

Pasta of the week

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Pistachio tiramisu

Local rhubarb pavlova

Affogato: Homemade Vanilla Ice Cream | Espresso:

Add a liquor £3