Lunch Menu

Available: Tuesday – Saturday lunch

Snacks

Nocarella Olives £4

Smoked Almonds £4

Balsamic pickled onions £4

Sea

Royal Bay Oysters:  6 – £17.5, 9 – £26, 12 – £34

with: Mignonette / lemon / tabasco or ponzu / cucumber / lime or poached / white wine sauce / herbs

Grilled kind prawns / n’duja butter / parsley / lemon £16

Hand dived Scallops / pork / carrot / sage £17 / £33

Local dressed crab on toast / apple / cucumber / grapefruit   £17

Beetroot salmon gravlax / horseradish cream / endiva / caper / focaccia toast £14

Local sea bass fillet / potato rosti / cauliflower / cavolo nero / light curry sauce  £34

½ or whole local lobster thermidor / fries / house salad  £36 / £68

Grilled fruits de mer for 1: 1/2 lobster / 3 poached oysters / local octopus / king prawns / scallops / new potatoes / n’duja butter & garlic butter £63

Fruits de mer for 2: whole lobster / 6 poached oysters / local octopus / king prawns / scallops / new potatoes / n’duja butter & garlic butter £120

Vegetarian

Honey truffle whipped goat’s cheese / beetroot / pickled apple / carrot / micro herbs £14

Wild mushroom & caramelised onion ravioli / black garlic emulsion / comte £15 / 24

Winter vegetable wellington / celeriac puree / kale / red cabbage / jus £21

Land

Sumas fried chicken / hot honey / creme fraiche / spring onion  £14

Rib eye steak frites / portabello mushroom / vine tomato /  choice of sauce:  chimichurri, truffle, jus, peppercorn   £34

Duck breast / potato terrine / turnip puree / glazed heritage carrot / blackberry gel / ickled blackberries £30

Loin of venison / braised ragu / sarladaise potato / parsnip puree / sprouts / red cabbage / juniper jus £37

Sides

Skinny Fries  £5.5

Truffle parmesan fries £7.5

new potatoes / butter  £6

Brussel sprouts / bacon / cheddar  £7

House salad / pickled apple £6

Sweet

Dark chocolate tart  / feuilletine / vanilla creme fraiche £14

spiced orange crema Catalana / berries   £12

Sumas mini puddings: chocolate shell / crema Catalana / lemon tart / macaroon / ice cream £20

French & English cheeses / onion chutney / celery / biscuits. £14

Homemade ice cream & sorbets  £3 each

Affogato: Vanilla Ice cream / espresso  £6.5

A 10% service charge will be added to your bill

Menu is subject to change