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BREAKFAST

9:30AM - 11AM Saturday & Sunday

LUNCH

12PM - 2:30PM Monday-Saturday, 12:30PM - 3:30PM Sunday

DINNER

6PM-9.30PM Monday-Saturday

THE LATEST

NEXT EVENT

  • Boutique Champagne Dinner

    22
    Apr 2015
    Wednesday
    - 19:30 -

    Guest Speaker Eric Maillot will be hosting an evening of fantastic Champagnes made by boutique producers in the region.

    Dinner will be 5 courses with 5 matched Champagnes £65 per person

    Call 853291 or email info@sumasrestaurant to reserve a table

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