Serving the best local seafood, and seasonal produce for 25 years
A pre order will be required for tables over 10 persons
Menus are subject to change
Starters
Mains
Desserts
Tropical fruit vacherin / creme patissiere £9
Choux au craquelin / chocolate caramel / hazelnut / chantilly cream £13
Raspberry mille feuille £10
Selection of cheese / grapes / crackers / chutney £12.5
Selection of ice cream & sorbet – £3 each
Please ask for today’s flavours
Affogato: Vanilla ice cream, espresso – £6.5
Add liqueur of your choice – £3